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Tips to snazz up your winter soups
We’re in the thick of winter with spring still months away, and that means only one thing around our dinner table: time for soup! We…
Flu remedies from your pantry
The flu is widespread over most of the nation this year, and Delaware is no exception. According to the DPH, reports of influenza-like-illness (ILI) are…
5 Tips for a Healthy and Happy 2020!
As a personal chef in Delaware, I know a thing or two about trying to cultivate a healthy lifestyle. With the new year fast approaching,…
6 Simple Tools to Take Your Recipes to the Next Level
As a personal chef in Wilmington and Middletown, DE, I have had plenty of exposure to different kitchen utensils. Looking for new kitchenware can be…
Tips for Hosting a Successful Dinner Party
October is in full swing, which means that fall leaves are painting trees and the season of cozy dinner parties has commenced. For some of…
Eating Right On A School Night
It has been one full month of school and extracurricular activities and it is time to take a pulse! How is it going? Are you…
Back To School #MomFails
It is back to school time and time to talk about a few dinner #momfails! Going back to school can bring a certain amount of…
My Culinary Bucket List – Napa Valley
Every chef likely has a “culinary bucket list”. This is a list that is focused around major food experiences, like those at Napa Valley. For…
Grilling Tips for the Summer
Grilling season, otherwise known as summer time, is officially HERE! Grills of all shapes and sizes are out in full effect. Self-proclaimed grill masters are…
Top 5 Favorite Summer Time Salads
Summer time is quickly approaching and with it comes cookouts and gatherings, all of which require a delicious lineup of food including summer time salads. …
Tacos, Quesadillas, Fajitas…OH MY!
Move over tequila, amazing foods are stealing the show for Cinco De Mayo! Many people think about the libations when talking about Cinco De Mayo,…
About The Table Spring Catering Ideas
Spring event season is upon us! While some are planning for graduations and holidays like Mother’s Day, others are planning showers and dinner parties. And…
“Pot of Gold” St. Patrick’s Day Menu
Are you ready for St. Patrick’s Day? If not, then you better get ready! If you already have your green outfit and shamrocks and pots…
Snacking IS Good For You
Snacks can have many benefits when the right foods are used. Healthy snacks such as fresh fruit and vegetables can provide the energy to power…
Something Is New at About The Table
What was your resolution for 2019? Was it to eat healthier, drop a few pounds, or spend more family time? Every year, millions of people around the world make…
Time for a Coquito Cupcake and More…
Looking for a new tradition this Christmas, try Chef Bianca’s Puerto Rican Christmas Eve! Let’s start out with a pair of Puerto Rico’s national…
Chorizo & Lentil Soup Recipe
1 lb ground chorizo sausage 1 onion, chopped 2 stalks celery, chopped 2 carrots, peeled and chopped 3 garlic cloves, minced 2 quarts chicken stock…
Tips for Simple Thanksgiving Prep
The holidays are a hectic time! Let About the Table make it a little bit easier with a few tips for Thanksgiving! Thaw the Turkey…
Halloween is Gone and all it left was a bunch of candy…Now What?
It’s been almost a month since Halloween and there is still candy tempting you and your kids! Everywhere you turn, there are remnants of that…
Fabulous Fall Flavors
Falling leaves, cool weather, and hearty meals are all marks of Fall. About The Table has a combined list of vegetables and fruits that are…
Back to Croatia
There are few things that I love as much as preparing amazing meals to bring families together but travelling around the world is definitely one…
Back to School – Be A Master Balancer
Its time for school…that phrase creates a complicated mix of emotions for parents. On one hand, you are ecstatic! The kids are headed back to…
5 Healthy After School Snacks
The kids are back to school and coming home starving…what are you going to do?! After school snacks should provide nutrition and energy while tasting…
Fall Vegetables: 5 Amazing Facts You HAVE to Know
Getting ready for the change in season? For me that means shifting my menus to include lots of fall vegetables. In addition to cooking seasonally,…
5 Back-to-School Dessert Recipes for Kids
The end of August marks back-to-school time in Delaware. And the thought of a new year may be met with excitement…or groans. But no matter…
Deconstructed Food: It’s Not Just for Chipotle Anymore
What’s in your meal? No really—what’s actually in your meal? Have you read the ingredient labels on everything you’re eating? Do you know exactly what…
Too Hot to Cook? Try These No-Cook Meal Ideas This Summer!
Has it become too hot to cook in your kitchen this summer? The thought of turning on the oven or stove is less than appealing…
New Ways to Enjoy Coffee (That Don’t Involve Sipping!)
Coffee is the latest trend in the food and beverage industry, and there are new and brilliant coffee recipes popping up every day. Millennials are…
5 Must-Have Produce and Meal Ideas for Summer
Every season I like to introduce new meals and ingredients to my clients’ menus. It keeps things interesting, and it’s healthier, too! Mother Nature knows…
Father’s Day Dinner and Gifts for the Foodie
My favorite memories of my dad are the ones we spent enjoying a meal at the kitchen table or a restaurant. When I would visit…
Gather around the table
Food & service that will remind you just how important gathering around your own table really is.
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